People in industrialized regions like the United States of America or Europe are generally urged to eat less meat and animal-source foods as part of a healthier and lower-emissions diet. But such recommendations are not universal solutions in low- or middle-income countries, where livestock are critical to incomes and diets, argue scientists in recently published research in Environmental Research Letters.
source https://phys.org/news/2020-12-no-meat-diet-climate-crisis.html
